Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful

Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful

Barbara Fairchild


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For greater than 50 years, Bon Appetit journal has been seducing readers with to-die-for cakes. From speedy homestyle cookies to unforgettable special-occasion finales equivalent to spiced chocolate torte wrapped in chocolate ribbons, Bon Appetit showcases meticulously confirmed recipes that prove perfectly--every time. Now, culled from Bon Appetit's large records and together with never-before-published recipes, Bon Appetit Desserts supplies to be the excellent advisor to all issues candy and wonderful. 
Authored via Bon Appetit editor-in-chief Barbara Fairchild, Bon Appetit Desserts positive factors greater than six hundred recipes--from layer brownies to espresso tarts, tortes and cupcakes to pies, brownies, chocolates, puddings, souffles, ice cream, cookies, vacation muffins, and lots more and plenty, even more. bound to encourage either skilled domestic chefs and people simply beginning out within the kitchen, every one recipe is designed to make sure the dessert guidance procedure is as stress-free because the comprehensive result.
Bon Appetit Desserts is destined to be the definitive, finished, important dessert resource.
"This is a beautiful ebook that makes me need to make everything--no, style everything--inside! this can be a must-have for each baker, cook dinner, and candy freak on your life." --Elizabeth Falkner, chef and proprietor of Citizen Cake and Orson
"At final, a suite of Bon Appetit's such a lot precious dessert recipes, completely proven as continually, superbly illustrated, and, in fact, splendidly scrumptious. You'll achieve for this e-book every time goodies are in your menu, yet you'll come again to it simply as usually for its myriad suggestions; nice chapters on materials, apparatus, and strategies; and the numerous special and easy-to-grasp how-tos.
It's actually a one-stop e-book for we all who love baking." --Dorie Greenspan, writer of Baking: From My domestic to Yours and round My French Table
"Bon Appetit Desserts is full of precisely the type of goodies i admire to make: inviting, unpretentious, and simple to like, but additionally cutting edge sufficient to show a number of heads. And the easiest half is, Bon Appetit Desserts is not just approximately recipes. With chapters on parts, apparatus, and methods, plus a slew of counsel from the Bon Appetit try out kitchens, it's additionally a mini-education. Oh, if you aren't offered but, i've got ten phrases for you: Banana Layer Cake with Caramel Cream and Sea Salt-Roasted Pecans." --Molly Wizenberg, writer of A do-it-yourself existence: tales and Recipes from My Kitchen Table

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