Cooking Korean Food With Maangchi: Traditional Korean Recipes

Cooking Korean Food With Maangchi: Traditional Korean Recipes

Emily Kim


This ebook is a spouse to my DVD, the place I educate you the way to make the recipes in my first 18 YouTube cooking movies. them all are scrumptious and that i comprise photographs of components, so that you can carry it with you to Koreatown and purchase the precisely what you would like. Recipes comprise: Cod Jeon (Daegu jeon), Dduk bok kie (spicy rice cake), Jja Jang Myun (black bean noodles), Kimchi and Kaktugi, Yuk Gae Jang (spicy red meat with vegetable soup), Spinach facet dish (sigumchi namul), Bibimbap (mixed rice with vegetables), Doen Jang Jjigae (bean paste vegetable stew), Bulgogi jungol (beef and vegetable stew), Oi Sobagi (stuffed cucumber kimchi), Moo Woo Guk (radish soup with beef), Sam Gye Tang (ginseng chook soup), Grilled red meat, Tuna Kimbap, Kimchi Jjigae (kimchi stew), Vegetable pancake, sizzling and highly spiced stir fried squid, Miyuk gook (sea plant soup), Miyuk naeng chae (sea plant salad), and task chae (glass noodles with combined vegetables). i am hoping you could have as a lot enjoyable consuming them as I did writing them!

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