Eat: The Little Book of Fast Food

Eat: The Little Book of Fast Food

Nigel Slater

Britain's most desirable nutrition author returns with a deliciously uncomplicated number of over six hundred rules for pleasurable food which are speedy and simple to get to the table.

In this little publication of speedy meals, Britain's superior nutrition author provides a totally relaxing ode to these occasions if you happen to simply are looking to consume. Pairing greater than six hundred rules for deliciously basic food with a similar based prose and pleasant images that captivated lovers of Tender, Ripe, and Notes from the Larder, Eat is bursting with recipes which are effortless to get to the desk, regularly in less than an hour: a humble fig and ricotta toast; hot chorizo with shallots and potatoes; a one-pan Sunday lunch. From quickly nutrition to convenience nutrients, Nigel Slater has crafted an enthralling, encouraged selection of easy food—done good.

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