The Complete Chile Pepper Book: A Gardener's Guide to Choosing, Growing, Preserving, and Cooking

The Complete Chile Pepper Book: A Gardener's Guide to Choosing, Growing, Preserving, and Cooking

Dave DeWitt


The entire Chile Pepper Book, through world-renowned chile specialists Dave DeWitt and Paul W. Bosland, stocks particular profiles of the single hundred most well-liked chile kinds and comprise info on how one can develop and domesticate them effectively, in addition to tips about making plans, backyard layout, transforming into in boxes, facing pests and sickness, and breeding and hybridizing. options for processing and holding comprise canning, pickling, drying, and smoking. Eighty-five mouth-watering recipes express how you can use the attribute warmth of chile peppers in drinks, sauces, appetizers, salads, soups, entrees, and desserts.

 

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