Turkey: More than 100 Recipes, with Tales from the Road

Turkey: More than 100 Recipes, with Tales from the Road

Leanne Kitchen


Turkey's culinary customs are as wealthy and sundry as its panorama, and award-winning foodstuff author Leanne Kitchen does justice to them either with greater than one hundred seventy wonderful photos of the country's meals and folks that make readers are looking to drop every thing and board the subsequent airplane. greater than a hundred recipes from throughout seven various regions—including the slim streets of Istanbul, a fishing village at the Aegean, and the sheep-lined roads close to Lake Van—showcase the simplest of Turkish food. Comforts of the nation-state and food from the Ottoman court docket span each path, from basic meze dishes equivalent to spiced lentil köfte to stylish rose and pistachio sweetmeats for dessert. This enduring travelogue makes an ideal reward for bold chefs and armchair tourists alike.

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